After a month of inspired family meal ideas, Michelle Schoeps of Love & Bones Broth is leaving us today. Having dedicated a dish to each member of her family this month, Michelle leaves us with a dinner designed for no one but Mum!
As with most of her own meals, Michelle’s dauphinoise potatoes with fried onion, peas and mackerel is inspired by kitchen leftovers and pantry staples. Prepared as an individual serve, Michelle enjoys this deliciously decadent one-pan dish after her three kids are safely tucked away for the night.
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