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Sunday, May 26, 2024

Hey, Honey!

Honey adds a touch of sweetness to both sweet and savoury recipes. The many types of honey add flavour and health benefits that beat white sugar hands down.If you want a more natural way to add sweetn

Celebrating The Winners Of The 2021 Telstra NATSIAA!

Now in its 38th year, the Telstra National Aboriginal and Torres Strait Islander Art Awards (NATSIAA) are considered the most exciting and prestigious art awards for Aboriginal and Torres Strait Islander artists, bringing together entries from established and emerging artists, and reflecting the incredible variety of artwork being created by artists all over the country.

On Friday last week, seven artists were celebrated as the winners of this years Telstra NATSIAA across seven categories. All 65 finalists’ powerful works are now on display at the Museum and Art Gallery of the Northern Territory (MAGNT) – and while many of us can’t be there to see it in real life, you can take a virtual tour to see the work here! 

'Vieyras' Argentinian Scallop Ceviche – The Design Files | Australia's most popular design blog.

This week Mauro Callegari of The Independent in Gembrook is back with another traditional dish to share – Argentinian scallop ceviche. This ‘no cook’ dish is super easy to make, and can be dished up in under 15 minutes, using simple fresh ingredients.

Mauro’s ceviche dressing is king in this dish, the lime with hint of Tabasco gives the scallops the perfect spicy kick!

Tag: food

Think Outside the Mug

Next time you pop open a cool one, consider cooking with it rather than drinking it. Many types of beer add flavour to delicious dishes from tacos to brownies.Adding flair and flavour to both sweet an

Nutritious Crispy Chicken Meals

All is not lost for those who love crispy fried chicken but can\'t stomach the fat. Try this healthy fried chicken recipe and its equally healthful side dishes.All is not lost for those who love crispy

Game Night Munchies

Healthy game night snack recipes will satisfy players of all ages.Are you looking for a way to breathe some life into a dull evening at home in the dead of winter? Quell the winter blahs by inviting f

Hills Health Ranch

A full-season destination for those seeking sustenance of a higher order, there are any number of ways to work up a healthy appetite - ranging from canoeing and hiking in the summer to cross-country s

What Happened to Lunch?

Breakfast may be the forgotten meal, but lunch is rapidly becoming the empty meal of the day. Too many times we skip breakfast only to be so famished by lunchtime, we end up pigging out on unhealthy,

A Taste of Eden

To do what we love in a place we adore is perhaps the pinnacle of our pursuits. Such has been the daily realization of Executive Chef Ralf Wollmann as he winds his way to the Rimrock Resort Hotel amid

Cooking With Jamie Oliver

Reading Jamie at Home (Hyperion, 2007) is like sitting across the kitchen table from the chef himself. In the first few pages we get up close and personal when Oliver confesses to a love affair - with

Organic Week: October 15-22

Organic Week is coming to a town near you from October 15-22. Learn why this event is important and people across Canada are celebrating.What do zucchini races, breakfast challenges, and vineyard tour

Perfect pesto

Pesto has become a staple in every pasta lover’s kitchen. But pesto can dress up more than just pasta, providing an extra punch of flavour to soups, sandwiches, and even potatoes.Originating out of th

Quinoa to the rescue

Recently, quinoa has been launched into superfood stardom, and it’s no surprise why. Packed with protein and dietary fibre, quinoa is the foundation of a nutrition-packed meal.With obesity rates loomi

Pasta to the Rescue

Pasta is versatile; it can be a main course, side dish, or a salad. As long as you’re choosing whole grain pasta, it’s a great source of complex carbohydrates. It’s easy to prepare; you can make a hea

Eat more squash

Incorporate more squash into your meals this winter to up your antioxidant intake.As the weather cools and our barbecues are once again retired for the season, we turn to stove-top soups and stews and

4 creative ways to use leftover turkey

This year, skip the traditional post-Thanksgiving turkey soup and instead use your leftovers for some tasty (though unconventional) lunch and dinner concoctions.This year, skip the traditional post-Th

October is Non-GMO Month

Did you know that October is Non-GMO Month? Learn the problems with genetically modified foods, and how consumers and organizations are fighting back.Did you know that October is Non-GMO Month? Organi

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