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Thursday, November 7, 2024

11 Career Lessons From One Of Australia’s Leading Architects, Kerstin Thompson

Since the mid 1990s, women have comprised over 40 per cent of all Australian architectural graduates, and the overall proportion of women working in the industry has been steadily rising (now 31 per cent of the total architecture population of Australia, up from 20 per cent in 2001). 

Despite these advancements, a 2018 report by Gill Matthewson titled Parlour Census Report 2001–2016: Women in Architecture in Australia indicates there is still gender discrimination in the architecture industry. Most notably, younger women are continuing to leave the profession at higher rates than their male counterparts, and the gender pay gap persists.

One of the inspirational women who’s overcome these barriers is Kerstin Thompson, whose practice is responsible for multiple award-winning homes, schools, civic and commercial buildings.

We’re excited to share an excerpt from the newly-released book Kerstin Thompson Architects: Encompassing People & Place, featuring 11 important career lessons Kerstin has learned during her celebrated career.

The 5 Worst Things to Say to Someone Who Is Losing Weight

When someone in your life is in the process of losing weight, what should you do? Should you draw attention to the weight loss and applaud the person, or should you de-emphasize it and avoid tal

Heronswood House and Garden Celebrates A Milestone

What a legacy Clive and Penny Blazey have nurtured!

As founders of Diggers Club, Australia’s largest gardening club, they have helped preserve an astounding abundance of rare plants and heirloom seeds over the past 40 years.

In the leadup to a very special Heronswood Harvest Festival next weekend, the pioneers reflect on the ‘fascinating pursuit’ that is gardening.

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Meatless Monday: Vegetarian Cinco de Mayo Feast

FOODMeatless Monday: Vegetarian Cinco de Mayo Feast

Meatless Monday: Vegetarian Cinco de Mayo Feast

This Cinco de Mayo scrap the typical ground beef and instead make this selection of healthy, vegetarian dishes.

May is nearly here, and do you know what that means? Cinco de Mayo is just around the corner.

The Mexican holiday Cinco de Mayo—or May 5th in English—commemorates the 1862 victory of the Mexican army over the French during the Franco-Mexican war. Although it’s a minor holiday in Mexico, Cinco de Mayo has become quite the celebration in the North America, complete with festivals, parades, and delicious Mexican feasts.

You too can celebrate Cinco de Mayo this Saturday with a Mexican-inspired feast—and a meatless one at that. This Cinco de Mayo scrap the typical ground beef and instead make this selection of healthy, vegetarian dishes.

Appetizers

  • Festive Nachos
  • Smokey Guacamole
  • Mexican Flag Salsa

Main Course

  • Crunchy Bean Chili
  • Fast Mexican Lasagna

Dessert

  • Atole de Fresa (Strawberry Soup)

Wondering what to have tonight for dinner? Try this delicious Barley Risotto.

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