This week Stockholm-based Australian photographer Simon Bajada brings us a recipe inspired by a classic Scandinavian ingredient – smoked fish. In this dish, Simon pairs intensely salty smoked mackerel with fresh, tart pear and crisp celery, and a versatile mustard dressing.
On the path toward losing 100 pounds, Karla Pankow got plenty of encouragement from her fellow gym-goers, family and friends. But she found the biggest boost came from her smartphone.
“Social me
Continually near the top of the U.S. News & World Report’s annual Best Diets lists, the Mediterranean diet is known for its heart health benefits and focus on fish, olive oil and red wine. And a
Nicotine to Help Treat Memory Loss?A study funded by the National Institutes of Health is testing whether the nicotine patch can improve memory and functioning in people who have mild memory loss or M